When it is about having meal in hotel, everyone looks for some soothing place where they can enjoy their meal to the fullest. To enjoy a meal in an open place is quite exciting. Well, Blues Point Hotel in Sidney has made an outdoor terrace to offer you the best meals in an outstanding environment. The hotel is designed so beautifully that the warm and inviting walls embrace the patrons and provide open and exposed spaces, private and secreted nooks. The perfectly designed deck unifies the internal spaces of the pub so well and makes the internal spaces meet at floor level. The curvilinear design of the deck menders around a 30m tall Norfolk Pine, and deflects and absorb noise. The designer Carter Williamson Architects has made the design by keeping the privacy of the customers in mind. The playfulness of the deck makes your meal memorable.